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Select Bibliography
(many titles available in association with Amazon.com)
   
  Literature
   
  Alighieri, Dante, The Divine Comedy,trans. John Ciardi, 1977
  Barzini, Luigi, The Italians,1996
  Boccaccio, Giovanni, The Decameron,trans. Mark Musa & Peter Bondanella, 1989
  Conaway, Julia Bondanella and Mark Musa (eds.), The Italian Renaissance Reader, 1987
  Helprin, Mark, A Soldier of the Great War, 1991
  King, Francis, Florence: A Literary Companion, 1991
  King, Ross, Brunelleschi's Dome , 2000
  Lawrence, D.H., Etruscan Places,in D.H. Lawrence and Italy, 1997
  Machiavelli, Niccolò, The Prince,trans. Daniel Donno, 1984
  Maggio, Theresa, Mattanza: Love and Death in the Sea of Sicily, 2000
  Mayes, Frances, Under the Tuscan Sun, 1997
   
 
Under The Tuscan Sun by Frances Mayes
From Booklist

"It takes a determined effort to read this account of restoring and enjoying a Tuscan farmhouse without experiencing a violent attack of adolescent jealousy. Why her and not me, you'll be screaming as writer and professor Mayes describes languorous lunches on the patio, local wine flowing freely and olive pits casually pitched toward the nearby stone wall. Yes, there were problems--wells running dry, workers vanishing--but the image Mayes creates of her house, the Italian countryside, and her summers there with fellow professor Ed and sundry visitors is nothing short of idyllic: a real-life version of the film Stealing Beauty, but without the funny-looking sculpture scarring the landscape. Mayes' delightful recipes, evocative descriptions of the nearby village of Cortona, and thoughtful musings on the Italian spirit only add to the pleasure. This is armchair travel at its most enticing. Can we really blame ourselves for wanting to strap Mayes down in some ratty armchair while we go live in her farmhouse?" Bill Ott
   
  Mayes, Frances & Edward, Bella Tuscany, 2000
  Mayes, Frances, Under the Tuscan Sun & Bella Tuscany, (2 book set) 2000
  Mortimer, John, Summer's Lease, 1991
  Nabhan, Gary Paul, Songbirds, Truffles, and Wolves: An American Naturalist in Italy, 1994
  Parks, Tim, Italian Neighbors (or A Lapsed Anglo-Saxon in Verona), 1993
  Parks, Tim, Italian Education (The Further Adventures of an Expatriate in Verona), 1996
  Simon, Kate, Italy: The Places in Between, 1984
  Stone, Irving, The Agony and the Ecstasy, 1996
  Street-LaFond, Carolyn, The Painter's Daughter: The Story of Sandro Botticelli and Alessandra Lippi, 2002
  Tozzi, Federigo, Eyes Shut: A Novel,trans. Kenneth Cox, 1988
  Zbigniew, Herbert, Barbarian in the Garden,trans. Michael March & Jaroslaw Anders, 1985
 
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  Guides 
   
  Acton, Harold and Edward Chaney, Florence: A Traveller's Companion, 1986
  Barish, Eileen, Lodging in Italy's Monasteries, 1999
  Bentley, James, A Guide to Tuscany, 1988
  Bentley, James and Hugh Palmer, The Most Beautiful Villages of Tuscany, 1997
  Blanchard, Paul, Blue Guide: Northern Italy, 2001
  Duncan, Paul, Best-Loved Driving Tours: Italy, 1991
  Eyewitness Travel Guide to Italy, 2000
  Keates, Jonathan and Charlie Waite, Tuscany, 1988
  Lasdun, James & Pia Davis, Walking and Eating in Tuscany and Umbria, 1997
   
 
Walking and Eating in Tuscany and Umbria by James Lasdun

"I was inspired by this guidebook to do 4 days of walks in Tuscany this spring -- from Buonconvento to Montalcino, Sant'Antimo via Ripa D'Orcia to Bagno Vignoni, and on to Pienza. I had previously done the Montepulciano-Pienza walk. Every walk I took was wonderful and I can't recommend this way of seeing Italy highly enough! There is no way I could have done these walks without this book, which I found to be very accurate. There were a few places where I had minor trouble interpreting the directions, but was never really lost, and I found the maps very helpful. Proprieters of the places I stayed or stopped for a meal were sometimes amused, but always pleased, when they heard I was on foot. I also had the Lonely Planet guidebook to walking/hiking in Italy, but found that to be much less helpful and less detailed. It was clear to me that Lasdun and Davis had done painstakingly thorough background research. (i.e., had walked every trail more than once, and had tried every restaurant -- obviously a great hardship, especially in the spring and fall!) It will take me years to do all the walks in this book that call out to me, but I'm already thinking of my next trip (in grape harvest season this time)." Caryn Bern, Atlanta, GA USA.
   
  Lipton, Chet & Carolee, Walking Easy in the Italian Alps, 1995
  Lonely Planet, Walking in Italy,1998
  Michelin Green Guide, Italy, 2000
  Wallenstein, Marc, ed., Let's Go Italy 2001, 2001
  Walsh, June & Anne, Bed and Blessings Italy: A Guide to Convents and Monasteries Available for Overnight Lodging,1999
  Whitman, William B., Literary Cities of Italy, 1990
  Wurman, Richard Saul, Access: Florence, Venice & Milan, 1996
  Wurman, Richard Saul, Access: Rome, 1997
 
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  History 
   
  Brion, Marcel, The Medici: A Great Florentine Family,trans. G. and H. Cremonesi, 1980
  Burckhardt, I., The Civilization of the Renaissance in Italy,trans. S.G.C. Middlemore, 1990
  Einstein, L., The Tuscan Garden, 1927
  Green, Julien, God's Fool: the Life and Time of Francis of Assisi,trans. Peter Heineeg, 1987
  Hale, J.R., Florence and the Medici, 1986
  Hay, Denys and John Law, Italy in the Age of the Renaissance, 1989
  Lucas-Dubreton, Jean, Daily Life in Florence in the Time of the Medici,trans. A. Lytton Sells, 1960
  Machiavelli, Niccolò, History of Florence and of the Affairs of Italy, 1960
  McCarthy, Mary, The Stones of Florence, 1987
   
 

The Stones of Florence by Mary McCarthy


"It becomes evident from the first page of The Stones of Florence that Mary McCarthy loves her subject. Yet hers is the steady love of a long acquaintance, an affection that has deepened from mere infatuation to a steady, clear-eyed regard. In this witty tribute to Florence, Mary McCarthy explores the city's past and present, in the process offering up a tour that covers everything from a description of oil painting to the remarkable history behind Florence's many towers. The Stones of Florence is ideal for reading on the plane ride to Italy, but it's also perfect for armchair travelers, art lovers, and students of the Renaissance." Amazon.com
   
  Norwich, John, Julius, The Italian World, 1983
  Pallottino, Massimo, The Etruscans,trans. J. Cremona, 1975
  Sismondi, Simonde de, History of the Italian Republics, 1906
  Torelli, Mario, The Etruscans, 2001
 
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  Art 
   
  Acton, Harold, The Villas of Tuscany, 1984
  Berenson, Bernard, The Passionate Sightseer, 1988
  Chastel, Andre, Art of the Italian Renaissance,trans. L. and P. Murray, 1988
  Hale, J.R. (ed.), Encyclopaedia of the Italian Renaissance, 1981
  Hartt, Frederick, A., A History of Italian Renaissance Art, 1988
  Murray, Peter, The Architecture of the Italian Renaissance, 1997
  Pallotino, Massimo, Art of the Etruscans, 1995
  Vasari, Giorgio, Lives of the Artists,trans. J.C. & P. Bondanella, 1998
   
 

The Lives of the Artists by Giorgio Vasari


"These biographies of the great quattrocento artists have long been considered among the most important of contemporary sources on Italian Renaissance art. Vasari, who invented the term "Renaissance," was the first to outline the influential theory of Renaissance art that traces a progression through Giotto, Brunelleschi, and finally the titanic figures of Michaelangelo, Da Vinci, and Raphael. This new translation, specially commisioned for the World's Classics series, contains thirty-six of the most important lives and is fully annotated." Amazon.com
   
  White, John, Art and Architecture in Italy 1250-1400, 1993
 
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  Food & Wine 
   
  Anderson, Burton, The Wine Atlas of Italy, 1997
  De' Medici, Lorenza, Italy: The Beautiful Cookbook, Authentic Recipes from the Regions of Italy, 1989
  De' Medici, Lorenza, Tuscany: The Beautiful Cookbook, Authentic Recipes from the Provinces of Tuscany, 1992
   
 

The Lives of the Artists by Giorgio Vasari


"Lorenza de Medici has published more than 30 cookbooks. She has appeared in a 13-part series on Italian cooking for public television and conducts a cooking school at Badia a Coltibuono, an 11th-century estate and winery near the Chianti region of Tuscany. She divides her time between Milan and Badia a Coltibuono. ." Amazon.com
   
  Tornabene, Wanda and Giovanna, Sicilian Home Cooking, 2001
  Tornabene, Wanda and Giovanna, LA Cucina Siciliana Di Gangivecchio/Gangivecchio's Sicilian Kitchen, 1996
  Root, Waverley, The Food of Italy, 1992
 
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  Popular Fiction  
   

Dibdin, Michael, A Rich Full Death, 1986
  Dietrich, William, Hadrian's Wall, 2004

Harris, Robert, Pompeii, 2003
 

The Donna Leon mystery series featuring Venice Commissario Guido Brunetti


Leon, Donna, The Anonymous Venetian, 1994
  Leon, Donna, Death at La Fenice, 1995
   
 

The Lives of the Artists by Giorgio Vasari


"Cyanide poisoning during the second-act intermission of La Traviata leaves the eminent conductor Helmut Wellauer dead, survived by a constellation of suspects from prima Flavia Petrelli (whose lesbian liaison with a wealthy American archeologist, Brett Lynch, Wellauer was threatening to expose) to director Franco Santore (furious over Wellauer's refusal to honor a bargain to find a job for Santore's protege)--and including of course Wellauer's suddenly wealthy, and much younger, widow Elizabeth. The investigating officer, Guido Brunetti, Vice-Commissario of the Venice Police, brings to his first case tact, persistence, and a useful sympathy with young women--which becomes suddenly pertinent when he unearths Wellauer's prewar involvement with a family of three star-crossed girls. Deftly plotted and smoothly written in the Ngaio Marsh cultural mode, but recommended even for readers who, like Brett Lynch, don't care for Verdi." -- Copyright ©1992, Kirkus Associates, LP. All rights reserved. --This text refers to an out of print or unavailable edition of this title.
   
  Leon, Donna, Death in a Strange Country
  Leon, Donna, Acqua Alta
 
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